-
Free delivery over £
A hand-crafted, bean-to-bar dark (75%) chocolate Easter egg with a striking stripe of roasted cacao nibs.
Naturally vegan-friendly and made form ethically-sourced Peruvian cacao, this rich, smooth chocolate has deep cocoa notes, with the nibs adding a gentle crunch and nuanced depth that enhances the flavour rather than overpowers it. Accompanied by a bar of our Midnight chocolate (86%), this is an Easter gift designed for those who appreciate truly dark, characterful chocolate.
Presented in a locally designed, fully compostable box with nautical illustrations inspired by Salcombe’s seafaring heritage.
Salcombe Dairy's award-winning bean-to-bar chocolate is completely nut-free, gluten-free, soya-free and palm oil-free, PLUS we only use natural ingredients.
Ingredients: Peruvian Cacao Nibs, Golden Caster Sugar, Cacao Butter, Sunflower Lecithin
Nutritional Information. Typical Value Per 100g - Energy (kj) 2508, Energy (kcal) 599, Fat 32.01g, of which saturates 27.38g, Carbohydrate 28.25g, of which sugars 28.25g, Protein 17.29g, Salt 0.56g
Midnight Bar (e75g)
Ingredients: Organic Peruvian Cacao Nibs, Organic Golden Caster Sugar, Organic Cacao Butter, Organic Sunflower Lecithin
Nutritional Information: Typical Value Per 100g – Energy (kj) 2584, Energy (kcal) 619, Fat 33.92g, of which saturates 30.46g Carbohydrate 16.40g, of which sugars 16.40g, Protein 21.64g, Salt 0.0g
